Old Village Hall

Restaurant

(507) 467-2962
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Valentine Weekend Dinner

Thursday thru Saturday, February 14th, 15th, & 16th, 2019

 

$37 per person Tax and Gratuity Not Included

Call (507) 467-2962 to Reserve Seating (Advance Reservations Recommended)

Optional Wine Pairing $20

 

Appetizers

Mushroom and fontina tart with truffle oil

 

Pan-seared jumbo scallops with natural pan sauce and fresh herbs

 

Soup/Salad

Tomato soup with a citrus, shellfish, cream stock

 

Organic mixed greens with blueberries, feta, and honey roasted sunflower seeds topped with a strawberry vinaigrette

 

Entrées

Beef brisket with au jus and garlic mashed Yukon gold potatoes

 

White shrimp with a tomato shrimp sauce served with

vegetable couscous

 

Grilled citrus and chipotle marinated pork tenderloin with mango salsa served with basmati rice

 

Desserts

Traditional crème brulée

 

Chocolate cake layered with white chocolate ganache and a

dark chocolate glaze

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