Old Village Hall


(507) 467-2962


Valentine Weekend Dinner

Thursday thru Saturday, February 14th, 15th, & 16th, 2019


$37 per person Tax and Gratuity Not Included

Call (507) 467-2962 to Reserve Seating (Advance Reservations Recommended)

Optional Wine Pairing $20



Mushroom and fontina tart with truffle oil


Pan-seared jumbo scallops with natural pan sauce and fresh herbs



Tomato soup with a citrus, shellfish, cream stock


Organic mixed greens with blueberries, feta, and honey roasted sunflower seeds topped with a strawberry vinaigrette



Beef brisket with au jus and garlic mashed Yukon gold potatoes


White shrimp with a tomato shrimp sauce served with

vegetable couscous


Grilled citrus and chipotle marinated pork tenderloin with mango salsa served with basmati rice



Traditional crème brulée


Chocolate cake layered with white chocolate ganache and a

dark chocolate glaze

Printable MenuValentine2.jpg