Old Village Hall


(507) 467-2962


Dinner Menu



7-inch flatbread topped with Italian sausage, butternut squash, tomato sauce, and aged white cheddar cheese  $8

Crostini topped with smoked salmon and chive

cream cheese   $10




Soup du jour   $5

 Mixed greens with blueberries, honey roasted sunflower seeds, and a berry vinaigrette  $5
Spinach salad with roasted beets, Bleu cheese, and a balsamic vinaigrette   $5

Entrées (includes soup or salad)


Grilled New Zealand lamb chops, skin-on garlic mashed potatoes, with a berry balsamic sauce   $26
Angel hair pasta primavera with fresh vetetables of the day in a garlic cream sauce topped with parmesan   $18
Grilled beef tenderloin, skin-on garlic mashed potatoes, with Bleu cheese butter   $30
Sauteed chicken thighs, pearl couscous, with sun-dried tomatoes, capers, and artichoke hearts   $20
Pan-seared pork tenderloin, wild rice, topped with a
rhubarb, apple chutney   $22
Printable Dinner MenuLamb_Entree.JPG